Individual cuts

Individual cuts

Individual cuts of Certified Irish Moiled beef — selected from our small, carefully reared herd. 

Your first taste
of Irish Moiled

If you’re new to Moyletra Moileds, this is where we recommend you begin.

A carefully balanced selection of steaks, roast, burgers, sausages and mince — each cut reflecting the depth of flavour that comes from heritage breeding, Atlantic grass and patient farming. It’s the box we’d send to a friend who wants to understand the difference.

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Irish Moiled cows grazing in a field with a sunset sky at the Roe Estuary, Limavady.

From our North Coast farm to your table.